60 MHz NMR of Essential Oils from Benchtop System – Comparison to 300 MHz NMR Data

A comparison of the non-spinning 60 MHz NMR data compared with that obtained on a superconducting 300 MHz system are shown below for 10 Essential Oils - those essential oils are: Copaibo Balsam, Dill Weed, Citronella, Parsely Seed, Cinnamon Leaf, Balsam (Peru), Ginger, Eucalyptus Globulus, Petitgrain, Vetiver. We currently have a database of 1H (60 and 300 MHz) and 13C NMR data of around 110 essential oils. For further details on NMR analysis of essential oils please contact John Edwards

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Solid-State 13C NMR Analysis of Herbal Supplements

Solid-state 13C NMR is an excellent way to investigate what chemical functionality is present in herbal supplements. The large resonances at 60-105 ppm are due to cellulose/polysaccharides and some sugars. The peaks in the 0-60 ppm region are aliphatic carbons in fatty acid chains. Peaks in the 110-140 ppm region are alkene and aromatic carbons, while peaks in the 140 ppm and 150 ppm region are due to substituted aromatics and phenolic carbons. Peaks in the 160-200 ppm region are due to carboxylic acids, esters and amides. Solid-state NMR is a relatively simple technique that involves no sample preparation and observes the sample carbon chemistry in it's entirety. The analysis reveals relative amounts of chemical functionality that can be utilized for product-to-product comparison or batch-to-batch manufacturing comparison. The chemical specificity of the technique also means that adulterants can readily be detected and identified. A few examples of "off the shelf" herbal supplements are shown below. Figure 1: 13C CP-MAS NMR of Cranberry Extract, Green Tea Extract, and Milk Thistle Extract Figure 2: 13C CP-MAS NMR of Black Cohosh Root Extract, Echinecea Powder, and Bilberry Extract Figure 3: 13C CP-MAS NMR of Valerian Root Extract, Ginseng Extract, Saw Palmetto Extract, Grape…

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Benchtop Permanent Magnet High Resolution NMR Systems

The latest buzz in the NMR news release world has been the emergence of the 45 MHz picoSpin (www.picospin.com) miniature NMR system that boasts shoe box size dimensions, a resolution of 80 ppb (3.5 Hz at peak half height), and a tiny 300 micron probe dimension. The sample can be injected with a syringe or pump. A number of application examples and spectra are posted on the application pages of the company website. It is noted that the spectra require the signal averaging of 24-200 pulses requiring an estimated experimental time of 3-10 minutes The system claims to be the first miniature NMR system but I guess that depends on how you define "miniature". A number of "relatively small" high resolution permanent magnet NMR systems operating at 60 MHz have been around since the early '90s (Elbit-ATI, FoxboroNMR, Qualion, ASPeCT-MR, and ACT). The picoSpin NMR is definitely the first spectrometer to deliver high resolution NMR from such a small footprint permanent magnet combined with a capillary probe. The S/N of the picoSpin system is approximately 300:1 on a one pulse spectrum of water. On our 60 MHz systems we are routinely obtaining, non-spinning, one pulse spectra without signal apodization with…

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IFPAC Conference: Process NMR Associates and University of California, Davis to Present Process NMR and MRI Short Course Prior to Meeting

Short Course on Process NMR and MRI to be presented at the IFPAC Meeting (http://www.ifpac.com/) When: Monday, January17, 1:00pm to 5:00pm, and continues on Tuesday January 18, 8:00AM to 12 noon Location: Baltimore Marriott Waterfront Instructors: Michael J. McCarthy, Professor of Engineering, University of California, Davis, CA Paul J. Giammatteo, Ph.D., Process NMR Associates LLC, Danbury, CT The course is specifically designed and organized for industry professionals who want to add to their knowledge-base on magnetic resonance and process analytical technology. Topics include compositional analysis, rheological characterization, measurement of the state of mixing, visualizing transport and product stability as well as recent advances in process magnetic resonance sensors. This course will bring you up-to-date on the latest information concerning the applications and state-of-the art instrumentation for process magnetic resonance. Outline: * Introduction to Process NMR Magnetic resonance theory - Time-domain, High resolution, Diffusion, Imaging * Hardware - Spectrometers, magnets, probes * Coupling the sensor to the process * Applications will include: - Composition measurement - Property measurement - Rheology measurement - Product structure For Details contact Paul Giammatteo Tel: (203) 744-5905 or Michael McCarthy Tel: (530) 752 8921

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Press Release: IASC Chooses Process NMR Associates to Provide Analytical Services for Certification Program

The International Aloe Science Council (IASC), a trade association representing the global aloe vera industry, has selected Process NMR Associates, LLC (PNA) as its primary provider for Nuclear Magnetic Resonance (NMR) spectroscopic measurement of aloe vera in regards to the organizations seal-based certification program. PNA’s services include measurement of aloe vera concentration, sacharride distributions, formulation ingredients, and, contaminant/degradation products, in aloe vera powders, whole leaf extracts, whole leaf and inner leaf gel concentrates, drink concentrates, and, ready to drink formulations. The IASC certification program, which offers manufacturers the ability to place a seal on products demonstrating that it meets the established standards for quality and purity of aloe vera products available in the marketplace, has elected to use quantitative 1H NMR analysis as a means to determine compliance. “We are pleased to partner with Process-NMR Associates for providing analytical services related to the certification program,” said Devon Powell, Executive Director of the IASC. “PNA has demonstrated its capability to provide excellent analytical services in a timely manner to the organization and aloe vera industry at-large.” PNA performs the NMR methodology prescribed by IASC, quantifying constituents such as acemannan, and glucose, identifying breakdown products such as acetic acid, lactic acid, pyruvic…

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